You’ll Need
Thick white or brioche bread
Butter
Honey
Optional but Encouraged
Cinnamon sugar
Vanilla ice cream
Custard
Method
1 - Preheat your air fryer to 180°C for 3–5 minutes.
2 - Cut the bread into thick soldiers. Don’t go skinny – you want a soft centre.
3 - Melt the butter gently and stir in the honey until combined.
4 - Brush the soldiers generously on all sides with the honey butter.
5 - Lay the soldiers flat in the air fryer basket in a single layer.
6 - Air fry at 180°C for 5–7 minutes, turning once halfway, until golden and lightly crisp.
7 - Remove while hot and brush with any remaining honey butter. Serve immediately.
Lad Tip: Brioche takes this to another level, but normal white bread still bangs. Eat them hot. Cold honey butter is just sad.