You’ll Need
4 thick slices brioche or white bread
150g cream cheese
2 tbsp icing sugar
1 tsp vanilla extract
25g digestive biscuits, crushed
25g butter, melted
For The Finish
1 tbsp icing sugar
Berry sauce or jam
Optional But Dangerous
White chocolate drizzle
Strawberries
Vanilla ice cream
Method
Preheat your air fryer to 180°C.
In a bowl, mix together the cream cheese, icing sugar, and vanilla extract until smooth.
Spread the mixture generously onto two slices of bread.
Sprinkle over the crushed digestive biscuits.
Top with the remaining bread slices and press lightly together.
Brush both sides with melted butter.
Place the toasties into the air fryer basket.
Air fry at 180°C for 5–7 minutes, carefully turning halfway through, until golden, crisp, and lightly
caramelised.
Allow to cool for 1 minute.
Dust lightly with icing sugar.
Serve with berry sauce or jam on the side.