You’ll Need
Spotted dick pudding (shop-bought roll or block)
Butter
Optional but Encouraged
Custard (hot, always hot)
Golden syrup
Extra knob of butter for serving
Method
1 - Preheat your air fryer to 180°C for 3–5 minutes.
2 - Slice the spotted dick into thick rounds. Pub thickness. Don’t go dainty.
3 - Lightly butter both sides of each slice. This helps with colour and keeps it moist.
4 - Line the air fryer basket with baking paper or a liner.
5 - Lay the slices in a single layer, leaving a bit of space between them.
6 - Air fry at 180°C for 6–8 minutes, turning once halfway, until hot through with lightly crisped edges.
7 - Remove carefully and let them sit for 30 seconds so the heat settles. Serve immediately.
Lad Tip: Custard should be hot enough to steam. Lukewarm custard is an insult. If you want extra shine, drizzle a bit of golden syrup over the slices before serving. This is not a dessert you rush. Sit down, spoon ready, and do it properly. If you’ve got leftovers, reheat gently at 170°C for 3–4 minutes. Still bangs.