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AF-200 Crew Archive
Air-Fryer Seafood Recipes
Air-fryer seafood recipes for prawns, squid, mussels, scallops, crab, garlic butter trays, paella-style rice, seafood boards and coastal fakeaway food.
Air-fryer seafood recipes for prawns, squid, mussels, scallops, crab, garlic butter trays, paella-style rice, seafood boards and coastal fakeaway food. Fast cooking, strong flavour, lemon, chilli, garlic and proper seafood texture.
Use this section as the main seafood recipe archive, then move sideways into related air-fryer sections when you want more ideas, stronger flavours or a different kind of tray.
Air Fryer Japanese Ebi Furai Sando Boxes
Ebi furai is Japan's crisp breaded prawn cutlet, usually served with shredded cabbage and sharp tonkatsu sauce. Put it between soft white bread and it
Air Fryer Korean Gochujang Prawn Mandu
Mandu are Korean dumplings built for generous fillings and fierce dipping sauces. Prawn, cabbage, sesame and gochujang make these sweet, savoury and
Air Fryer Vietnamese Chao Tom Sugarcane Prawn Skewers
Chao tom wraps springy prawn paste around sugarcane, which perfumes the meat and gives every skewer a sweet handle. It is usually grilled until the outside
Air Fryer Thai Tom Yum Prawn Noodle Pots
Tom yum balances lemongrass, lime leaf, chilli and sour lime around sweet prawns. Rice noodles turn the famous Thai broth into a full meal rather than a
Air Fryer Malaysian Cereal Butter Prawn Bites
Malaysian cereal prawns combine crisp shellfish with butter, curry leaves, chilli and a sweet-savoury cereal crumb. It sounds eccentric right up until the
Air Fryer Singapore Chilli Crab Mantou Pots
Singapore chilli crab is famous for its sweet tomato-chilli sauce, rich with ginger, garlic and egg. Mantou buns exist mainly to make sure none of that
Air Fryer Filipino Ginataang Crab & Coconut Rice Pots
Ginataan is the Filipino habit of cooking good things in coconut milk. Crab, squash, green beans and chilli make a rich coastal stew that belongs over
Air Fryer Indonesian Sambal Matah Prawn Parcels
Sambal matah is Bali's raw relish of shallot, lemongrass, chilli and lime leaf. Sealed around prawns, it releases a bright, fragrant steam rather than a
Air Fryer Sri Lankan Isso Wade Prawn Fritter Stacks
Isso wade are Sri Lankan lentil fritters with whole prawns pressed proudly into the top. Crisp edges, soft spiced centres and hot sambol make them serious
Air Fryer Indian Amritsari Prawn Pakora Chaat Boxes
Amritsari pakora batter is sharp with carom, chilli and lemon, while chaat piles on yoghurt, chutney and crunchy sev. Prawns make the centre sweet and
Air Fryer Bengali Chingri Malai Curry Prawn Pots
Chingri malai curry is a Bengali celebration dish of prawns in a gently spiced coconut sauce. Cardamom, cinnamon and ginger bring warmth without bullying
Air Fryer Goan Recheado Stuffed Squid
Recheado masala is Goa's scarlet paste of chilli, vinegar, garlic and warm spice. Packed into squid with its chopped tentacles, it is sharp, smoky and
Air Fryer Chinese XO Scallop & Prawn Rice Cakes
XO sauce brings dried seafood, chilli and deep savoury heat to crisp rice cakes. Fresh scallop and prawn on top make each one a small two-layer seafood
Air Fryer Chinese-American Crab Rangoon Wonton Cups
Crab Rangoon is a Chinese-American takeaway classic of crab, cream cheese and crisp wonton pastry. Open cups give you more browned edges and room for extra
Air Fryer Thai Hoy Ob Takrai Lemongrass Mussel Pots
Hoy ob takrai steams mussels with lemongrass, lime leaf, chilli and Thai basil. The liquor is light, fragrant and exactly what crusty bread was invented to
Air Fryer Korean Fire Squid Tteokbokki Pots
Tteokbokki is Korean comfort food built around chewy rice cakes in a vivid gochujang sauce. Squid adds sweetness and a quick-cooked bite that stands up to
Air Fryer Spanish Calamares Rellenos Tomato Pots
Calamares rellenos are Spanish stuffed squid simmered in tomato, wine and paprika. Chopped tentacles, Serrano ham and breadcrumbs make a savoury filling
Air Fryer Portuguese Polvo a Lagareiro Octopus Potato Trays
Polvo a lagareiro pairs roast octopus with crushed potatoes, garlic and a fearless amount of olive oil. Crisp tentacle edges against fluffy potatoes make
Air Fryer Portuguese Cataplana Clam & Prawn Pots
A cataplana seals shellfish, tomato, peppers and wine together so the steam becomes the sauce. Clams and prawns bring sweetness while a little chorizo
Air Fryer Italian Crab Arancini & Lemon Aioli
Arancini turn cold risotto into crisp golden parcels with a soft centre. White crab, lemon and parsley make these lighter than the usual meat-filled
Air Fryer Italian Nduja Prawn Polenta Pots
Soft polenta, hot 'nduja and sweet prawns make a southern Italian-style bowl with no interest in subtle beige food. Tomato and mascarpone round off the
Air Fryer Sicilian Caponata-Stuffed Calamari Trays
Sicilian caponata is sweet-sour aubergine sharpened with capers, olives and vinegar. Used as a squid filling, it gives every slice soft vegetables and
Air Fryer Greek Prawn & Courgette Keftedes
Keftedes are Greek fritters that reward plenty of herbs, feta and crisp edges. Prawn brings sweetness to the familiar courgette mixture and makes the
Air Fryer Cypriot Octopus Stifado Onion Pots
Stifado is Cyprus's slow, aromatic stew of small onions, tomato, wine and sweet spice. Ready-cooked octopus absorbs the sauce without needing hours of
Air Fryer Turkish Midye Dolma Stuffed Mussels
Midye dolma are Istanbul's stuffed mussels, packed with spiced rice, pine nuts and currants and finished with lemon. They are street food designed to
Air Fryer Croatian Black Risotto Cuttlefish Cakes
Crni rizot is Croatia's black risotto, coloured with squid ink and rich with cuttlefish. Chilled and shaped into cakes, it gains a crisp shell while
Air Fryer French Lobster Croque Monsieur Melts
A croque monsieur is already a fine machine for moving cheese and mustard. Add lobster and a little tarragon and it becomes unapologetically luxurious
Air Fryer Belgian Beer & Leek Mussel Pots
Belgian moules often arrive with beer, leeks and enough broth for a second course of bread. Mustard and cream make this version round, malty and deeply
Air Fryer Basque Crab & Piquillo Pepper Croquettes
Basque croquetas are creamy inside, crisp outside and far more delicate than a potato croquette. Crab and piquillo peppers give this batch sweetness, smoke
Air Fryer Swedish Prawn & Dill Hasselback Potato Boxes
Hasselback potatoes were born in Sweden and remain one of the best ways to multiply crisp edges. Prawns, dill, lemon and soured cream turn them into a full
Air Fryer Danish Prawn & Havarti Rye Melts
Danish open sandwiches favour dark rye, sweet prawns, dill and clean sharp flavours. Havarti turns that cold lunch idea into a bubbling air-fryer melt. The
Air Fryer British Crab Rarebit Crumpets
Rarebit sauce gives mature cheese the backing of ale, mustard and Worcestershire sauce. Crab folds sweetness into that savoury machinery, while crumpets
Air Fryer Cornish Crab & Leek Pasty Parcels
Cornish crab, softened leek and potato make a coastal pasty filling that is sweet, savoury and sturdy enough for lunch. A little mustard keeps the
Air Fryer Whitby Scampi & Mushy Pea Potato Cakes
Whitby scampi means sweet langoustine tails in a crisp crumb, while mushy peas are the proper chip-shop partner. These potato cakes put both on the same
Air Fryer Bloody Mary Oyster Gratin Shells
Bloody Mary seasoning suits oysters: tomato, celery, horseradish, lemon and Worcestershire sauce all sharpen their briny richness. A crisp crumb turns the
Air Fryer Cockle Bacon & Leek Potato Pots
Cockles and bacon are an old British partnership: briny, smoky and excellent with potatoes. Leek, mustard and cream turn the pair into a compact supper
Air Fryer Welsh Laverbread & Cockle Croquettes
Laverbread and cockles are two of the Welsh coast's strongest flavours. Folded through potato with leek and oats, they make dark, savoury croquettes with
Air Fryer Scottish Langoustine Black Pudding & Apple Skewers
Sweet langoustine, peppery black pudding and tart apple make a Scottish skewer with three very different strengths. A whisky-mustard glaze ties them
Air Fryer Irish Dublin Bay Prawn Boxty Bites
Boxty combines grated raw potato with mash for a cake that is crisp outside and soft within. Dublin Bay prawns - really langoustines - add delicate
Air Fryer New England Clam Chowder Bread Bowls
New England clam chowder is thick with potato, bacon and cream, then improved further by serving the bowl as part of lunch. Small crusty rolls make
Air Fryer Maryland Old Bay Crab Pretzel Sliders
Maryland crab cakes put the crab first and use just enough binder to keep it on the plate. Old Bay, mustard and pretzel buns turn small cakes into serious
Air Fryer Louisiana Crawfish Boudin Balls
Crawfish boudin mixes Louisiana shellfish with rice, the holy trinity of vegetables and Cajun spice. Rolled, crumbed and crisped, it becomes a bar snack
Air Fryer Cajun Prawn Gumbo Cornbread Pots
Gumbo builds dark roux, the Cajun vegetable trinity, okra and spice into a gravy that deserves something sturdy alongside. Prawns keep this version coastal
Air Fryer Southern Shrimp & Grits Stuffed Pepper Boats
Shrimp and grits is Southern comfort food built from creamy corn, cheese, bacon and juicy shellfish. Sweet pepper boats give the soft filling crisp edges
Air Fryer Canadian Lobster Poutine Pots
Poutine needs crisp chips, cheese curds and hot gravy in shameless quantities. Lobster turns the Canadian classic into a coastal blowout while keeping the
Air Fryer Mexican Chipotle Crab Enchilada Pots
These enchilada pots wrap sweet crab, black beans and corn in tortillas under smoky chipotle tomato sauce. Cheese seals the top into a bubbling, scoopable
Air Fryer Caribbean Rum-Lime Lobster & Plantain Trays
Lobster, ripe plantain and peppers love the same Caribbean flavours: rum, lime, allspice, chilli and thyme. The result is sweet, sharp and built for eating
Air Fryer Peruvian Anticucho Octopus & Potato Skewers
Anticucho marinade is Peruvian street-food fire: aji panca, garlic, cumin and vinegar. Cooked octopus and creamy potato take the smoky red glaze especially
Air Fryer Brazilian Moqueca Prawn & Coconut Pepper Pots
Moqueca is a Brazilian coastal stew of coconut milk, tomato, peppers, lime and coriander. Dende oil gives the broth its deep colour and unmistakable
Air Fryer Hawaiian Furikake Coconut Shrimp Rice Boxes
Hawaiian plate-lunch flavours meet coconut shrimp here: crisp prawns, furikake rice and sharp pineapple slaw. Sweet, salty, nutty and hot all arrive in the
Air-Fryer Garlic Butter King Prawn Trays
Air-fryer garlic butter king prawn trays with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer BBQ Prawn Skewers
Air-fryer bbq prawn skewers with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Crispy Salt & Pepper Squid
Air-fryer crispy salt & pepper squid with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Creamy Garlic Mussel Pots
Air-fryer creamy garlic mussel pots with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Crab & Cheese Loaded Potato Skins
Air-fryer crab & cheese loaded potato skins with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Garlic Chilli Scallop Bites
Air-fryer garlic chilli scallop bites with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Seafood Paella Trays
Air-fryer seafood paella trays with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Lobster Roll Style Subs
Air-fryer lobster roll style subs with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Seafood Dirty Fries
Air-fryer seafood dirty fries with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Ultimate Seafood Sharing Board
Air-fryer ultimate seafood sharing board with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Garlic Butter King Prawn Bites
Air-fryer garlic butter king prawn bites with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Crispy Calamari Rings
Air-fryer crispy calamari rings with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Chilli Lime Fish Bites
Air-fryer chilli lime fish bites with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Seafood Loaded Potato Skins
Air-fryer seafood loaded potato skins with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Mediterranean Prawn Skewers
Air-fryer mediterranean prawn skewers with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Proper Fish Finger Butties
Air-fryer proper fish finger butties with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Beer-Battered Cod Goujons
Air-fryer beer-battered cod goujons with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Smoked Haddock Fishcakes
Air-fryer smoked haddock fishcakes with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Salt & Vinegar Prawn Bites
Air-fryer salt & vinegar prawn bites with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Air-Fryer Garlic Mussel Rice Pots
Air-fryer garlic mussel rice pots with garlic, chilli, lemon and bold coastal seafood flavour, cooked fast so it stays juicy and fresh.
Weekly Recipes Coming Soon
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